Appetizers » Pear, Pecorino & Balsamic Onion Tart
This rustic savory tart is an aromatic and warm 1st course or appetizer. Yvette Taylor makes a sweet and tangy Balsamic Onion Jam that she layers over puff pastry, followed by thinly-sliced pears and pecorino cheese. Assembly is easy and that first bite through melted cheese, baked pears and textured onion jam is eyes-closed, humming to yourself, delicious.
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