Techniques » How to Prep & Smoke Pork Ribs

Replay Video
Play
views
0:00 |
Volume
Full Screen
How to Prep & Smoke Pork Ribs
How to Prep & Smoke Pork Ribs <p>Barbecue queen <a href="/videos/profiles/about-elaine-murphy">Elaine Murphy</a> shows how to make a finger-lickin' rack of smoked pork ribs at <a href="http://www.truebluebbq.com/">True Blue BBQ</a>, her roadside operation in Kingston, Massachusetts. Start with her easy method of trimming the membrane, apply a rub of choice (and do not RUB it into the meat!), then follow Elaine's tips on using a smoker. The smoking process is long, but the succulent meat will be well worth the wait.</p>

Watch this video! Get Adobe Flash Player

Tags:

bbq, grill, grilling, pork recipes, pork ribs, ribs, smoker, tips

Barbecue queen Elaine Murphy shows how to make a finger-lickin' rack of smoked pork ribs at True Blue BBQ, her roadside operation in Kingston, Massachusetts. Start with her easy method of trimming the membrane, apply a rub of choice (and do not RUB it into the meat!), then follow Elaine's tips on using a smoker. The smoking process is long, but the succulent meat will be well worth the wait.

Comments (1)

  • Posted Saturday, November 20, 2010, at 8:00 pm by Evil Overlord:
    Elane, I wish you would tell us a little more about the rub. I have eaten your True Blue BBQ ribs a few times and I will let everyone know that you are the PIT MASTER. You can stand behind my grill anytime.

Add a Comment / Rate this Video

You must be logged in to comment!