Entrees » Smoked Sweet Pork Ribs
The secrets of the smoker are revealed to make ribs that are chock full of flavor. Mark shares his killer rub mix for sweet-tasting yet savory and juicy, fall-off-the-bone ribs. Easy and delicious, making these ribs forces you to relax for a few hours and anticipate the meal to come! Also, check out Mark's Barbecue Smoker Basics video for more tips.
Posted Monday, April 25, 2011, at 11:45 pm by danny hernandez:vantastic
Posted Saturday, May 30, 2009, at 9:35 pm by Andrew Zubatkin:Let me tell you. I was there on this shoot and I never had ribs taste so bloody good. It is worth every second of waiting for those things to come out of the smoker.
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