Entrees » Skate Meunière
Skate is a ray fish rarely seen on a plate in the past but something that is gaining in popularity. It has a flaky texture similar to cod fish and is well suited for a pairing with Meunière sauce which Mark DesLauriers adeptly shows you how to make.
Posted Tuesday, June 10, 2008, at 10:21 am by Donna Viera:I'm never good at cooking fish but this looks so easy. A must try. Thanks, Mark!
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