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About Henry Ares
About Henry Ares <p> Born in the Philippines, Henry Ares moved to the United States at nine-years-old. He started cooking in restaurants at a young age, but decided to attend school for a degree in Marine Biology and Oceanography. Once graduated, Henry realized that jobs in this field were scarce, and continued cooking. Today, Henry is lending his creative talents to the kitchen at <a href="http://www.annekejans.net/index2.cfm">Anneke Jans</a> restaurant in Kittery, Maine.</p>

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Born in the Philippines, Henry Ares moved to the United States at nine-years-old. He started cooking in restaurants at a young age, but decided to attend school for a degree in Marine Biology and Oceanography. Once graduated, Henry realized that jobs in this field were scarce, and continued cooking. Today, Henry is lending his creative talents to the kitchen at Anneke Jans restaurant in Kittery, Maine.

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