Techniques » MA Food Allergy Law Compliance: 4 Steps

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MA Food Allergy Law Compliance: 4 Steps
MA Food Allergy Law Compliance: 4 Steps <p> <a href="/videos/profiles/about-ming-tsai">Ming Tsai</a><strong> </strong> is a national spokesperson for the Food Allergy and Anaphylaxis Network (FAAN), working to further education and research on food allergies. This video was created to help chefs comply&nbsp;with <strong>Bill S. 2701</strong>, which was recently signed into law. This groundbreaking legislation, the first of its kind in the US, requires local restaurants to comply with simple food allergy awareness guidelines.</p>

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allergy compliance, food allergies, gluten-free, ma food allergy law compliance: 4 steps

Ming Tsai is a national spokesperson for the Food Allergy and Anaphylaxis Network (FAAN), working to further education and research on food allergies. This video was created to help chefs comply with Bill S. 2701, which was recently signed into law. This groundbreaking legislation, the first of its kind in the US, requires local restaurants to comply with simple food allergy awareness guidelines.

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