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About Christopher Wyman
About Christopher Wyman <p>Christopher Wyman is a chef at Oceana restaurant in New York City. He likes to combine traditional cooking training with cool molecular gastronomy techniques which he demonstrates in his Avocado-Wrapped Ceviche with Tomato Pearls and Lemon &amp; Lime Air video. Chris did these videos at the end of a very long and busy work week, on a very hot day in Brooklyn in a small apartment with no air conditioning. We thank him for being such a trooper and an all-around nice guy.</p>

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Christopher Wyman is a chef at Oceana restaurant in New York City. He likes to combine traditional cooking training with cool molecular gastronomy techniques which he demonstrates in his Avocado-Wrapped Ceviche with Tomato Pearls and Lemon & Lime Air video. Chris did these videos at the end of a very long and busy work week, on a very hot day in Brooklyn in a small apartment with no air conditioning. We thank him for being such a trooper and an all-around nice guy.

Comments (1)

  • Posted Thursday, August 18, 2011, at 6:58 pm by Dmcg:
    Hey, Chef Chris we would love to see more! We need more recipes..maybe your production Aunt could help you out and produce more of Chef Chris!!

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