Breakfast » Pesto & Sun-Dried Tomato Souffliche
Call Chloe Rosen a young genius. Her fusion of a quiche and a soufflé brings the best of both worlds into one pie crust. Chloe begins by assembling a simple crust (the recipe makes 2 crusts, so you can freeze one for later use!). The filling consists of a quiche base, flavored sun-dried tomatoes and Chloe's Classic Pesto. Scrumptious!
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