Techniques » Deboning a Chicken

Replay Video
Play
views
0:00 |
Volume
Full Screen
Deboning a Chicken
Deboning a Chicken <p> Buying chicken breasts or wings is ultimately more expensive than buying the whole bird. If you&#39;ve found breaking down the pieces yourself intimidating, let that be a thing of the past. Chef <a href="/videos/profiles/about-anthony-susi">Anthony Susi</a> walk you thorough the deboning process in a little over 5 minutes. No worries, no fears. Repeat after us: This is easy!</p>

Watch this video! Get Adobe Flash Player

Tags:

butchering, butchery, chicken, poultry techniques

Buying chicken breasts or wings is ultimately more expensive than buying the whole bird. If you've found breaking down the pieces yourself intimidating, let that be a thing of the past. Chef Anthony Susi walk you thorough the deboning process in a little over 5 minutes. No worries, no fears. Repeat after us: This is easy!

Comments (0)

There are no comments for this post yet. Be the first to add a comment!

Add a Comment / Rate this Video

You must be logged in to comment!