Sides » Grilled Corn Succotash w/ Edamame
Classic succotash features lima beans, not something that Chef Eunice is a big fan of. So she has substituted delicious edamame beans which breathe new life into this classic side dish. Bookmark this recipe. We think once you try this quick, easy dish, you'll be coming back to it often.
There are no comments for this post yet. Be the first to add a comment!
Add a Comment / Rate this Video
You must be logged in to comment!