Dessert & Baked Goods » Carrot Cake
This gorgeous carrot cake boasts three layers. The various textures of shredded carrots, chopped pineapple, and velvety cream cheese frosting combine to make every bite memorable. And wait until you see how it's decorated. A winning technique from Clare Garland of Ashmont Grill.
Posted Monday, April 13, 2009, at 11:41 pm by Carla & Anamelia Arriaga:I made cupcakes with this recipe for Easter and they where a big hit! What a great recipe... never making Carrot Cake any other way!
Posted Thursday, April 2, 2009, at 9:26 pm by Donna Viera:I never saw anybody put a cake together that fast and have it look so good. Clare is some kind of pastry rock star!
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