Appetizers » Mussels Kaiyaki
Quick and easy to make, the presentation of this dish on the half shell alone will impress your guests. And just wait until they taste it. Chef Henry shows us this affordable and easy to make shellfish appetizer that will really make your guests think you are a 5-star chef in training. Just don't tell them how easy it was!
Posted Monday, March 12, 2012, at 6:33 pm by Anneesmom:OMG THANH YOU FOR THIS RECIPE
Posted Wednesday, December 17, 2008, at 1:48 am by Bea Viera:These are yummy. Am going to try this recipe with littlenecks.
Posted Monday, December 8, 2008, at 6:29 pm by Lynne:i made these for the how2heroes holiday family and they were a big hit. really easy to make and serves a crowd!
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