Festive Caramel Apples


  • Granny Smith apples
  • caramel
  • milk chocolate melting wafers
  • colored white chocolate melting wafers

Special Equipment

  • lolipop or cookie sticks [available at craft stores]
  • hammer


  1. With a hammer, and one tap, drive stick into the apple bottom
  2. Melt caramel on stove-top or microwave and with a spoon, coat apples with caramel and allow to sit 1-2 minutes
  3. Fully coat caramel apple in melted milk chocolate, shake off excess and allow to sit 1-2 minutes
  4. Once milk chocolate is hardened, drizzle melted colored chocolate over caramel apple