<p>Born and raised in Dighton MA, Brian pursued a Television Production degree at Marietta College. After spending a few years working in TV news, Brian decided it wasn't for him and chose to follow his passion for cooking. He graduated from the Johnson &amp; Wales University Culinary School in Vail, Colorado, and after honing his skills in Colorado, moved back home to purchase <a href="http://www.aliceslaststop.com/">Alice's Last Stop</a> restaurant. You can often find lines out the door on any given morning at Alice's, with Brian in the back, dishing out his egg stacker specials, or on Thursday, Friday, and Saturday nights serving up fish &amp; chips, meatloaf and other classic dinner favorites.</p>

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