For the Simple Syrup

• 1 cup water
• 1 cup sugar
• ½ cup raspberries
• 5-6 sprigs fresh thyme

For the Drink

• 3-4 raspberries, muddled
• ice
• 1 oz lime juice
• ¾ oz raspberry-thyme simple syrup
• 2 oz gin
• top with seltzer or club soda

For the Garnish

• fresh raspberries
• thyme sprig

Make Simple Syrup

1. In a small saucepan over medium-high heat, combine raspberries, thyme, water, and sugar and bring to a boil
2. Stir until sugar is completely dissolved
3. Set aside to cool, then strain and pour into an airtight container. Store in the refrigerator up to a month

Make Cocktail

1. Muddle a few raspberries in the bottom of a glass
2. Fill glass about halfway with ice
3. Add syrup, lime juice and gin
4. Fill the rest of the way with seltzer water
5. Garnish with raspberries & thyme