• handful of raspberries, muddled
• 1 oz lime juice + 1 disk of lime for garnish
• 1 oz simple syrup (1:1 mixture of sugar dissolved in water)
• 2 oz gin
• ice

Special Equipment

• muddler
• shaker
• cocktail strainer

1. Slice a garnish of lime and set aside
2. In a tall glass, muddle a handful of raspberries until crushed and juicy
3. Add lime juice, simple syrup and gin
4. Fill with ice, top with a shaker top, and shake about 5 seconds
5. Strain into a martini glass
6. Squeeze in a few drops of lime and garnish with the lime disk