• lemon wedge to rim the glass
• equal mix of salt, black pepper & cayenne pepper
• 2½ shots or 3 fingers of vodka
• equal parts tomato juice & Bloody Mary mix
• 5 drops (or to taste) Tabasco sauce
• 5 drops (or to taste) Worcestershire sauce
• spoon tip of horseradish
• juice of ¼ lemon

Garnish

• 1 celery stalk
• 1 peperoncino
• 2 Spanish olives

Special Equipment

• cocktail skewers or toothpicks

1. Rim a glass with a fresh lemon wedge
2. Dip the glass rim in a mix of salt, black pepper & cayenne pepper
3. Add 2½ shots or 3 fingers of vodka,equal parts tomato juice & Bloody Mary mix, 5 drops (or to taste) Tabasco sauce, 5 drops (or to taste) Worcestershire sauce, a spoon tip of horseradish and the juice of ¼ lemon and stir
4. Garnish with a celery stalk and a skewer or tooth pick with peperoncino between 2  Spanish olives